Ingredients

• 1 cup Southern Comfort
• 1/2 cup apple cider vinegar
• 1/2 cup water
• 1/2 cup ketchup
• 1/2 cup dark soy sauce
• 1/2 lime, squeezed
• 1 tbsp diced garlic
• 1 tbsp diced ginger
• 1 cup brown sugar
• 1 tbsp balsamic vinegar
• 1 tsp Chinese 5 spice powder

Instructions

1. Bring Southern Comfort and Apple Cider vinegar to a rolling boil in a medium saucepan.
2. Add each of the other ingredients, one at a time, with enough time between to maintain the boil.
3. Reduce heat to medium, and later to medium-low, to bring the mixture down to a medium simmer.
4. Simmer for about an hour, stirring every few minutes.
5. Strain out the solids, bottle, and let cool before serving.

Makes one small bottle. Serve with chicken or other poultry.